Video
Food Production Lines
Canned Mutton Production Line
- Capacity 3,600 cans/hour
- Applicable packaging Tin cans
- Voltage 380V, 3-phase, 60Hz
- Equipment material 304 stainless steel
Process
Bubble Washing and Pre-cooking
Vibratory Dewatering
Meat Filling
Soup Filling
Can Seaming
Filled Can Washing
Checkweighing
Main Components
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The mutton is first cleaned with a bubble washer to remove surface impurities and dirt.
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Pre-CookingAfter washing, the mutton is pre-cooked before entering the next processing step.
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Vibrating DrainingAfter pre-cooking, the mutton passes through vibrating draining equipment to remove excess water and prepare it for filling.
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The processed mutton is filled into cans, with consistent portions in each can.
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Used for soup filling
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The cans are sealed to ensure airtight closure and prevent air from entering.
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After seaming, the filled cans are washed externally to remove residue and dirt, keeping the can surface clean.
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CheckweighingEach can is weighed to ensure it meets the required weight standard and maintains consistent product quality.
LWT has been a global supplier of customized food processing and packaging solutions since 2009. We specialize in canning, filling, prepared food processing and packaging production lines. From project design and equipment fabrication through testing & on-site installation, our engineering team delivers reliable solutions customized to match your products, production capacity and factory layout requirements.









